Fast food restaurant locations according to socioeconomic disadvantage, urban–regional locality, and schools within Victoria, Australia

Features of the built environment provide opportunities to engage in both healthy and unhealthy behaviours. Access to a high number of fast food restaurants may encourage greater consumption of fast food products. The distribution of fast food restaurants at a state-level has not previously been rep...

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Bibliographic Details
Main Authors: Lukar E. Thornton, Karen E. Lamb, Kylie Ball
Format: Article
Language:English
Published: Elsevier 2016-12-01
Series:SSM: Population Health
Online Access:http://www.sciencedirect.com/science/article/pii/S2352827315000142