Maturation and detachment force for mechanized harvesting of irrigated Conilon coffee in the Brazilian Cerrado
Abstract The objective of this work was to determine the force required to detach fruits of Conilon coffee (Coffea canephora) genotypes in five maturation stages, to determinate the best stage for mechanized harvest, and to verify the possibility of future selections of genotypes adapted to mechaniz...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Embrapa Informação Tecnológica
2023-02-01
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Series: | Pesquisa Agropecuária Brasileira |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2023000103200&tlng=en |