Impacts of plant growth-promoting bacteria, compost and biodynamic compost preparations for alleviating the harmful effects of salinity on essential oil characteristics of lavender

Impacts of plant growth-promoting bacteria, compost and biodynamic compost preparations for alleviating the harmful effects of salinity on essential oil characteristics of lavender

Abstract Background Biodynamic agriculture and the use of plant growth-promoting bacteria (PGPBs) have been demonstrated to offer various benefits for achieving agricultural sustainability. The aim of this study was to evaluate the effects of PGPBs Azotobacter and Azospirillum, compost, and compost...

Full description

Bibliographic Details
Main Authors: Seyed Ahmad Khatami, Porang Kasraie, Meysam Oveysi, Hamid Reza Tohidi Moghadam, Farshad Ghooshchi
Format: Article
Language:English
Published: SpringerOpen 2023-10-01
Series:Chemical and Biological Technologies in Agriculture
Subjects:
Abiotic stress
Azotobacter
Organic farming
NaCl
Sustainable agriculture
Online Access:https://doi.org/10.1186/s40538-023-00485-6

Internet

https://doi.org/10.1186/s40538-023-00485-6

Similar Items