Amino Acid Digestibility of Different Formulations of Torula Yeast in an In Vitro Porcine Gastrointestinal Digestion Model and Their Protective Effects on Barrier Function and Inflammation in a Caco-2/THP1Co-Culture Model

Single-cell protein from torula yeast (<i>Cyberlindnera jadinii</i>) grown on lignocellulosic biomass has been proven to be an excellent alternative protein source for animal feed. This study aimed to evaluate the amino acid (AA) digestibility by estimating intestinal absorption from thr...

Full description

Bibliographic Details
Main Authors: Lynn Verstrepen, Marta Calatayud-Arroyo, Cindy Duysburgh, Jelle De Medts, Ricardo D. Ekmay, Massimo Marzorati
Format: Article
Language:English
Published: MDPI AG 2023-09-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/13/18/2812