The Physicochemical and Structural Characteristics of Cultivated Sahlep
Sahlep is obtained from tubers of orchids which grown in Mediterranean countries, especially in Turkey. As hydrocolloid, it is used for preparing hot drink and ice cream. However, orchid plants are damaged and sold with high priced. Therefore, searching of alternative production methods of sahlep ar...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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International Journal of Secondary Metabolite
2017-12-01
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| Series: | International Journal of Secondary Metabolite |
| Subjects: | |
| Online Access: | https://dergipark.org.tr/tr/pub/ijsm/issue/33748/377370?publisher=ijate |