A novel coconut-malt extract medium increases growth rate of morels in pure culture

A novel coconut-malt extract medium increases growth rate of morels in pure culture

Abstract Morels are gourmet wild edible mushrooms that can grow on several substrates with significant growth rate variations. Such variations have hindered the development of a standardized culture media to promote morel’s sustainable production. The aim of this study is developing a novel culture...

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Bibliographic Details
Main Authors: Fabiola Rodríguez Evangelista, Isaac Chairez, Sigfrido Sierra, Hermilo Leal Lara, César Ramiro Martínez-González, María Eugenia Garín Aguilar, Gustavo Valencia del Toro
Format: Article
Language:English
Published: SpringerOpen 2021-12-01
Series:AMB Express
Subjects:
Morchella
Coconut water
Cultivation
Baranyi’s model
Growth rate
Online Access:https://doi.org/10.1186/s13568-021-01325-2

Internet

https://doi.org/10.1186/s13568-021-01325-2

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