Being Resilient in Challenging Times in Food Supply Chains

Resilience has been described in many ways and in this paper is considered as the ability of an organization or wider food supply chain to not just ‘bounce back’ to a steady state, but to ‘bounce forward’ or ‘bounce without breaking’ to a new sense of becoming that is continually reshaped by the evo...

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Bibliographic Details
Main Author: Louise Manning
Format: Article
Language:English
Published: MDPI AG 2023-07-01
Series:Engineering Proceedings
Subjects:
Online Access:https://www.mdpi.com/2673-4591/40/1/1