Being Resilient in Challenging Times in Food Supply Chains
Resilience has been described in many ways and in this paper is considered as the ability of an organization or wider food supply chain to not just ‘bounce back’ to a steady state, but to ‘bounce forward’ or ‘bounce without breaking’ to a new sense of becoming that is continually reshaped by the evo...
Main Author: | Louise Manning |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-07-01
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Series: | Engineering Proceedings |
Subjects: | |
Online Access: | https://www.mdpi.com/2673-4591/40/1/1 |
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