Essential Oil Variability of Azorean <i>Cryptomeria</i><i>japonica</i> Leaves under Different Distillation Methods, Part 1: Color, Yield and Chemical Composition Analysis
This study mainly deals with the effect of hydrodistillation (HD) and water-steam distillation (WSD) methods on the color, yield, and chemical profile of the essential oil (EO) from <i>Cryptomeria japonica</i> fresh leaves from São Miguel Island (Azores Archipelago, Portugal). The yields...
Main Authors: | Filipe Arruda, José S. Rosa, Ana Rodrigues, Luísa Oliveira, Ana Lima, José G. Barroso, Elisabete Lima |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-01-01
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Series: | Applied Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3417/12/1/452 |
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