Change in chemical composition and enhancement of intestinal microflora of acid hydrolyzed polysaccharides from Zizyphus jujube and Sterculia lychnophora
The homology between food and medicine has been a successful and well-accepted concept in traditional medicine, where people believe that beneficial naturally available substances can be replenished via diet to promote health. In this study, the polysaccharides in jujube fruit (Ziziphus jujuba Mill....
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-03-01
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| Series: | Arabian Journal of Chemistry |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1878535223010602 |