Malume – a new variety of vegetable beans (Phaseolus vulgaris L.) for farm growing

Relevance. Vegetable beans (Phaseolus vulgaris L.) – a valuable high-protein culture, which has multilateral use in the national economy, is recommended for dietary nutrition. The protein content in green beans and seeds varies from 18 to 30%, which in terms of amino acid composition is at the level...

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Bibliographic Details
Main Authors: A. A. Antoshkin, Sh. Anton, A. M. Smirnova, V. A. Ushakov, E. P. Pronina, A. V. Molchanova, I. A. Engalycheva
Format: Article
Language:English
Published: Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center" 2019-12-01
Series:Овощи России
Subjects:
Online Access:https://www.vegetables.su/jour/article/view/919