Malume – a new variety of vegetable beans (Phaseolus vulgaris L.) for farm growing
Relevance. Vegetable beans (Phaseolus vulgaris L.) – a valuable high-protein culture, which has multilateral use in the national economy, is recommended for dietary nutrition. The protein content in green beans and seeds varies from 18 to 30%, which in terms of amino acid composition is at the level...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2019-12-01
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Series: | Овощи России |
Subjects: | |
Online Access: | https://www.vegetables.su/jour/article/view/919 |