BEHAVIOUR OF Aeromonas hydrophila IN SALTED SWORDFISH SAMPLES

A challenge test for Aeromonas hydrophila in salted swordfish samples was carried out. Particularly, 24 samples (250g) were experimentally contaminated, salted and stored at two different temperature regimes (fluctuating – F group - and non fluctuating – NF group – regi...

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Bibliographic Details
Main Authors: A Giuffrida, F Giarratana, E. Gervasi, M Bucca, A. Ruolo, G. Ziino
Format: Article
Language:English
Published: PAGEPress Publications 2010-03-01
Series:Italian Journal of Food Safety
Subjects:
Online Access:http://www.pagepressjournals.org/index.php/ijfs/article/view/1100