Dietary addition of curcumin favors weight gain and has antioxidant, antiinflammatory and anticoccidial action in dairy calves

Dietary addition of curcumin favors weight gain and has antioxidant, antiinflammatory and anticoccidial action in dairy calves

Background: Curcumin has been used as an additive in the diet of animals in recent years due to the potent medicinal properties of this molecule. Objective: To evaluate whether the addition of curcumin to the diet of calves at different phases (pre- and post-weaning) has a positive effect on metabol...

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Bibliographic Details
Main Authors: Patrícia Glombowsky, Andreia Volpato, Gabriela Campigotto, Natan M. Soldá, Daiane da S. dos Santo, Nathieli B. Bottari, Maria Rosa C. Schetinger, Vera M. Morsch, Fernanda Rigon, Ana Luiza B. Schogor, Aleksandro S. Da Silva
Format: Article
Language:English
Published: Universidad de Antioquia 2020-01-01
Series:Revista Colombiana de Ciencias Pecuarias
Subjects:
animal stress
antioxidants
calves
cattle growth
curcumin
eimeria
parasitology
supplementation
Online Access:https://revistas.udea.edu.co/index.php/rccp/article/view/338066

Internet

https://revistas.udea.edu.co/index.php/rccp/article/view/338066

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