Alleviating salinity stress in canola (Brassica napus L.) through exogenous application of salicylic acid

Alleviating salinity stress in canola (Brassica napus L.) through exogenous application of salicylic acid

Abstract Canola, a vital oilseed crop, is grown globally for food and biodiesel. With the enormous demand for growing various crops, the utilization of agriculturally marginal lands is emerging as an attractive alternative, including brackish-saline transitional lands. Salinity is a major abiotic st...

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Bibliographic Details
Main Authors: Maria Ilyas, Muhammad Faisal Maqsood, Muhammad Shahbaz, Usman Zulfiqar, Kamran Ahmad, Nargis Naz, Muhammad Fraz Ali, Muhammad Ahmad, Qasim Ali, Jean Wan Hong Yong, Hayssam M. Ali
Format: Article
Language:English
Published: BMC 2024-06-01
Series:BMC Plant Biology
Subjects:
Canola
Salinity stress
Salicylic acid
Antioxidants
Osmolytes
Online Access:https://doi.org/10.1186/s12870-024-05314-y

Internet

https://doi.org/10.1186/s12870-024-05314-y

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