“Novel opportunities for NGS-based one health surveillance of foodborne viruses”
Abstract Foodborne viral infections rank among the top 5 causes of disease, with noroviruses and hepatitis A causing the greatest burden globally. Contamination of foods by infected food handlers or through environmental pollution are the main sources of foodborne illness, with a lesser role for con...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2020-06-01
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Series: | One Health Outlook |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s42522-020-00015-6 |