Risk-based scoring and genetic identification for anisakids in frozen fish products from Atlantic FAO areas

Risk-based scoring and genetic identification for anisakids in frozen fish products from Atlantic FAO areas

Abstract Background The presence of Anisakis larvae in fish represents a major public health concern. Effective risk management procedures should be applied to prevent heavily infected products from reaching the market. The aim of the study is to provide preliminary data on parasite exposure and ris...

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Bibliographic Details
Main Authors: Giorgio Smaldone, Elvira Abollo, Raffaele Marrone, Cristian E. M. Bernardi, Claudia Chirollo, Aniello Anastasio, Santiago P. del Hierro
Format: Article
Language:English
Published: BMC 2020-02-01
Series:BMC Veterinary Research
Subjects:
Anisakis
food safety
risk ranking tool
zoonotic risk
fish inspection
Online Access:http://link.springer.com/article/10.1186/s12917-020-02286-7

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http://link.springer.com/article/10.1186/s12917-020-02286-7

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