Production and nutritional quality of ryegrass forage grown in different population stands under successive cuts

The Brazilian livestock activity is undergoing constant evolution, and aiming at its maximum efficiency, it is necessary to have available to the animals food in quantity and quality all the year. To this end, the cultivation of winter forage is carried out. The present study aimed to evaluate the p...

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Bibliographic Details
Main Authors: André Dochwat, Mikael Neumann, Edelmir Silvio Stadler Junior, Bruno José Venancio, Emylli Pereira e Silva, Giovanna Bobato Pontarolo, André Martins de Souza, Sandra Galbeiro, Jorge Luiz Favaro
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2020-05-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36869