COMPOSITION AND ACTIVITY OF BACTERIAL COMMUNITY OF COAL TAILING
The aim of this research was to study the composition of aboriginal bacterial community of coal tailing and to evaluate lixiviation activity of different groups of microorganisms belonging to this community. Using standard microbiological techniques we obtained and quantified the saving cultures of...
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| Format: | Article |
| Language: | English |
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National Academy of Sciences of Ukraine, Palladin Institute of Biochemistry
2014-10-01
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| Series: | Biotechnologia Acta |
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| Online Access: | http://biotechnology.kiev.ua/images/storage/5_2014/blaida.pdf |