Novel Antioxidant Peptides from Pearl Shell Meat Hydrolysate and Their Antioxidant Activity Mechanism

Free radicals are associated with aging and many diseases. Antioxidant peptides with good antioxidant activity and absorbability are one of the hotspots in antioxidant researches. In our study, pearl shell (<i>Pinctada martensii</i>) meat hydrolysate was purified, and after identificatio...

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Bibliographic Details
Main Authors: Pantian Huang, Jianyin Miao, Jialing Li, Yingkun Li, Xianghua Wang, Yan Yu, Yong Cao
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/28/2/864