Enhancing Adaptive Capacity in Food Systems: Learning at Farmers' Markets in Sweden

This article examines how local food systems in the form of farmers' markets can enhance adaptive capacity and build social-ecological resilience. It does this by exploring the learning potential among farmers and customers. Learning can enable actors to adapt successfully and thus build adapti...

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Bibliographic Details
Main Authors: Rebecka Milestad, Lotten Westberg, Ulrika Geber, Johanna Björklund
Format: Article
Language:English
Published: Resilience Alliance 2010-09-01
Series:Ecology and Society
Subjects:
Online Access:http://www.ecologyandsociety.org/vol15/iss3/art29/