Potential Biological Activities of Peptides Generated during Casein Proteolysis by Curly Kale (<i>Brassica oleracea</i> L. var. <i>sabellica</i> L.) Leaf Extract: An In Silico Preliminary Study

Potential Biological Activities of Peptides Generated during Casein Proteolysis by Curly Kale (<i>Brassica oleracea</i> L. var. <i>sabellica</i> L.) Leaf Extract: An In Silico Preliminary Study

This study is a brief report on the proteolytic activity of curly kale leaf extract against casein. Casein degradation products and an in silico analysis of the biological activity of the peptides obtained was performed. The efficiency of casein hydrolysis by curly kale extract was determined using...

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Bibliographic Details
Main Authors: Magdalena Polak-Berecka, Magdalena Michalak-Tomczyk, Katarzyna Skrzypczak, Katarzyna Michalak, Kamila Rachwał, Adam Waśko
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Foods
Subjects:
bioactive peptides
casein
curly kale
MALDI–TOF
Online Access:https://www.mdpi.com/2304-8158/10/11/2877

Internet

https://www.mdpi.com/2304-8158/10/11/2877

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