Research Progress on the Mechanism of Pulsed Light Sterilization and Its Application in Food Field
As a new non-thermal food sterilization technology, pulsed light has gradually become a research focus for its advantages of high efficiency, convenience and environmental friendliness. Pulsed light has a strong penetration ability and a wide sterilization spectrum, which has found wide application....
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
China Food Publishing Company
2025-02-01
|
| Series: | Shipin Kexue |
| Subjects: | |
| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-4-033.pdf |