Do Brassica Vegetables Affect Thyroid Function?—A Comprehensive Systematic Review

Brassica vegetables are widely consumed all over the world, especially in North America, Asia, and Europe. They are a rich source of sulfur compounds, such as glucosinolates (GLSs) and isothiocyanates (ITCs), which provide health benefits but are also suspected of having a goitrogenic effect. Adheri...

Full description

Bibliographic Details
Main Authors: Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Piotr Służały, Paweł Paśko
Format: Article
Language:English
Published: MDPI AG 2024-04-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:https://www.mdpi.com/1422-0067/25/7/3988