Content of phenolic acids in rye caryopses determined using DAD-HPLC method

Phenolic compounds were extracted from rye caryopses with 80% (v/v) methanol. Phenolic acids were determined as free compounds and those liberated from soluble esters and glycosides. The analyses were performed using a Waters HPLC system equipped with a diode array detector (DAD). The following free...

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Bibliographic Details
Main Authors: R. Amarowicz, S. Weidner
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2001-12-01
Series:Czech Journal of Food Sciences
Subjects:
Online Access:https://cjfs.agriculturejournals.cz/artkey/cjf-200106-0001_content-of-phenolic-acids-in-rye-caryopses-determined-using-dad-hplc-method.php