High Tomato and Tomato Product Consumption is Protective Against the Decline in Handgrip Strength Among Japanese Adults: The Oroshisho Study

High Tomato and Tomato Product Consumption is Protective Against the Decline in Handgrip Strength Among Japanese Adults: The Oroshisho Study

Background: There is scarce epidemiological evidence regarding the relationships of the consumption of different types of vegetables or fruits with change in skeletal muscle strength. We prospectively examined the relationships among Japanese adults, using handgrip strength to assess skeletal muscle...

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Bibliographic Details
Main Authors: Zhongyu Ren, Cong Huang, Haruki Momma, Yufei Cui, Kaijun Niu, Shota Sugiyama, Masakazu Nanno, Ryoichi Nagatomi
Format: Article
Language:English
Published: Japan Epidemiological Association 2018-09-01
Series:Journal of Epidemiology
Subjects:
consumption of tomato and tomato product
handgrip strength
Japanese adults
Online Access:https://www.jstage.jst.go.jp/article/jea/28/9/28_JE20170029/_pdf

Internet

https://www.jstage.jst.go.jp/article/jea/28/9/28_JE20170029/_pdf

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