Water temperature affects the protein requirements, growth performance, and nutritional metabolism of grass carp (Ctenopharyngodon idella) juveniles
This study aimed to determine whether water temperature and dietary protein levels played a role in regulating the growth and nutritional metabolism of juvenile grass carp (4.47 ± 0.01 g). Six dietary protein levels (18.20%, 24.32%, 30.60%, 36.42%, 43.27%, 49.49%) and two levels of water temperature...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2022-08-01
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| Series: | Aquaculture Reports |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2352513422002630 |