Effects of different wheat bran fermentation sources on growth performance, nutrient digestibility, serum antioxidant capacity and fecal microbiota in growing pigs

Effects of different wheat bran fermentation sources on growth performance, nutrient digestibility, serum antioxidant capacity and fecal microbiota in growing pigs

The present study aimed to evaluate the application of different wheat bran fermentation sources in growing pigs. A total of 320 pigs (43 ± 0.21 kg), were randomly allocated to 5 groups in a 21-d trial. The control group was fed a basal diet (CON) containing raw wheat bran, and the other four treatm...

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Bibliographic Details
Main Authors: Heng Liu, Xiaojie Ren, Yang Li, Qingjie Cao, Lijie Yang, Shuzhen Jiang, Jiawei Fu, Jie Gao, Lei Yan, Junxun Li, Weiren Yang
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-11-01
Series:Frontiers in Veterinary Science
Subjects:
fermented wheat bran
growing pig
growth performance
antioxidant capacity
fecal microflora
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2023.1289010/full

Internet

https://www.frontiersin.org/articles/10.3389/fvets.2023.1289010/full

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