Isolation of Escherichia coli, Staphylococcus aureus and Listeria monocytogenes from milk products sold under market conditions at Agra region
Escherichia coli, Staphylococcus aureus, and Listeria monocytogenes were isolated from milk products i.e. curd and cottage cheese, sold at shops in the unorganized sector of Agra region. Of the 116 bacterial isolates from cottage cheese, 15 were confirmed as E. coli, 12 as S. aureus, and two as L. ...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Ljubljana Press (Založba Univerze v Ljubljani)
2008-11-01
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| Series: | Acta Agriculturae Slovenica |
| Subjects: | |
| Online Access: | https://journals.uni-lj.si/aas/article/view/15092 |