The gluten-free diet: access and economic aspects and impact on lifestyle

Mayra Arias-Gastelum,1 Francisco Cabrera-Chávez,1 Marcela de Jesús Vergara-Jiménez,1 Noé Ontiveros1,2 1School of Nutrition Sciences, Universidad Autónoma de Sinaloa, Culiacán, Sinaloa, Mexico; 2Department of Chemical, Biologi...

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Bibliographic Details
Main Authors: Arias-Gastelum M, Cabrera-Chávez F, Vergara-Jiménez MDJ, Ontiveros N
Format: Article
Language:English
Published: Dove Medical Press 2018-06-01
Series:Nutrition and Dietary Supplements
Subjects:
Online Access:https://www.dovepress.com/the-gluten-free-diet-access-and-economic-aspects-and-impact-on-lifesty-peer-reviewed-article-NDS