Practice and Reflection on Modernized Supervision and Inspection of International Food Safety

In this paper, the food safety supervision and inspection approaches, workflows, inspection methods, inspection equipment, inspection contents and requirements on the inspectors which are adopted by the United Nations Food and Agriculture Organization (FAO), New Zealand, the United Kingdom and the U...

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Bibliographic Details
Main Authors: Qiang LI, Yue DAI, Bingyan ZHANG, Siqi WANG, Hongrui ZHANG, Wen LIU
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2022-04-01
Series:Shipin gongye ke-ji
Subjects:
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021080211