Quorum-Sensing Inhibitors from Probiotics as a Strategy to Combat Bacterial Cell-to-Cell Communication Involved in Food Spoilage and Food Safety

Quorum-Sensing Inhibitors from Probiotics as a Strategy to Combat Bacterial Cell-to-Cell Communication Involved in Food Spoilage and Food Safety

Experience-based knowledge has shown that bacteria can communicate with each other through a cell-density-dependent mechanism called quorum sensing (QS). QS controls specific bacterial phenotypes, such as sporulation, virulence and pathogenesis, the production of degrading enzymes, bioluminescence,...

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Bibliographic Details
Main Authors: Anyutoulou K. L. Davares, Mbarga M. J. Arsene, Podoprigora I. Viktorovna, Yashina N. Vyacheslavovna, Zhigunova A. Vladimirovna, Vasilyeva E. Aleksandrovna, Senyagin A. Nikolayevich, Sachivkina Nadezhda, Gizinger O. Anatolievna, Sharova I. Nikolaevna, Das M. Sergueïevna
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Fermentation
Subjects:
food spoilage
quorum sensing (QS)
quorum quenching (QQ)
QS inhibitors
probiotics
Online Access:https://www.mdpi.com/2311-5637/8/12/711

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https://www.mdpi.com/2311-5637/8/12/711

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