Meat Quality, Blood Profile, and Fecal Ammonia Concentration of Broiler Supplemented with Liquid Smoke
Liquid smoke is one of the feed additive that can be given to animals. The aim of the study was to determine the influence of liquid smoke given through drinking water on meat quality and production of fecal ammonia in broiler. Variables observed were meat pH, water holding capacity, cooking loss, t...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Bogor Agricultural University
2014-12-01
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| Series: | Media Peternakan |
| Subjects: | |
| Online Access: | http://medpet.journal.ipb.ac.id/index.php/mediapeternakan/article/view/8793 |