Analisa Bilangan Peroksida dan Bilangan Asam pada Minyak Goreng Pedagang Penyetan Di Sutorejo Surabaya
Analisa Bilangan Peroksida dan Bilangan Asam pada Minyak Goreng Pedagang Penyetan Di Sutorejo Surabaya Siti Mardiyah, S.Si., M.Kes. Prodi D3 Analis Kesehatan UM Surabaya Abstract Cooking oil is the oil derived from plants or animal fat purified, is liquid at room temperature and is typically...
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| Format: | Article |
| Language: | Indonesian |
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Universitas Muhammadiyah Surabaya
2016-02-01
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| Series: | Journal of Muhammadiyah Medical Laboratory Technologist |
| Online Access: | http://journal.um-surabaya.ac.id/index.php/analis/article/view/796 |