Neuroprotective effects of trigonelline in eggplant on oxidative damage of PC12 cells and cognitive impairment in aging mice
Oxidative stress-induced neuronal damage is the main cause of neurodegenerative diseases, which is characterized by cognitive impairment. We selected a high-content natural alkaloid, trigonelline, from daily vegetables eggplants. The results showed that eggplants were rich in trigonelline. It has an...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-10-01
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| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464624004432 |