Pumpkin seed flour (Cucurbita pepo l.) as an alternative source in the feeding of pigs in the initial phase of production

Pumpkin seed flour (Cucurbita pepo l.) as an alternative source in the feeding of pigs in the initial phase of production

Food production in a sustainable way is based on the association between animals and vegetables to minimize costs, environmental impact, and the use of insums in the breeding process. The objective of this work was to evaluate the effect of the inclusion of pumpkin seed flour (Cucurbita pepo L.) in...

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Bibliographic Details
Main Authors: Marina Resende de Castro, Carlos Henrique Trindade de Oliveira, Mariele Cristina Teles, Michael da Silva Barcelos, Katiucia Cristina das Neves Motta, Silvana Lúcia dos Santos Medeiros, Alexander Alexandre de Almeida, Jean Kaique Valentim
Format: Article
Language:English
Published: Editora da Universidade Estadual de Maringá (Eduem) 2023-10-01
Series:Acta Scientiarum: Animal Sciences
Subjects:
pumpkin seed; piglet nutrition; alternative food; natural vermifuges.
Online Access:https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/62047

Internet

https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/62047

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