Nutritive value of rapeseed meal from two Brassica campestris varieties for growing pigs
The digestibility and nutritive value of two rapeseed meals (Brassica campestris) , one prepared from the medium-glucosinolate varieties Span and Torch, and the other from a low-glucosinolate variety Candle, were determined for three pigs weighing about 45 kg. The pigs received 1600 g barley and 600...
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Format: | Article |
Language: | English |
Published: |
Scientific Agricultural Society of Finland
1980-01-01
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Series: | Agricultural and Food Science |
Online Access: | https://journal.fi/afs/article/view/72029 |