A comparative study of antibacterial and antivirulence activities of four selected honeys to Manuka honey

Background and Objectives: Honey has excellent antibacterial properties against various microorganisms of several different species. To date, there is no comparative evaluation of the antibacterial activity of Jarrah honey (JH), Kelulut Madu honey (KMH), Gelam honey (GH), and Acacia honey (AH) with...

Full description

Bibliographic Details
Main Authors: Mohammad A. Al-kafaween, Hamid A. Nagi Al-Jamal
Format: Article
Language:English
Published: Tehran University of Medical Sciences 2022-04-01
Series:Iranian Journal of Microbiology
Subjects:
Online Access:https://ijm.tums.ac.ir/index.php/ijm/article/view/3390