<i>Salmonella</i> in Pig Farms and on Pig Meat in Suriname

<i>Salmonella</i> is one of the most important food borne zoonotic pathogens. While mainly associated with poultry, it has also been associated with pigs. Compared to the high-income countries, there is much less known on the prevalence of <i>Salmonella</i> in low- and middle...

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Bibliographic Details
Main Authors: Patrick Butaye, Iona Halliday-Simmonds, Astrid Van Sauers
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Antibiotics
Subjects:
Online Access:https://www.mdpi.com/2079-6382/10/12/1495