Polymethoxyflavones: an updated review on pharmacological properties and underlying molecular mechanisms

Polymethoxyflavones: an updated review on pharmacological properties and underlying molecular mechanisms

Polymethoxyflavones (PMFs) are dietary bioactive phytochemicals, naturally present in all forms of citrus or plants. For this updated review, the specialized databases of PubMed and Web of Science were researched using keywords such as “polymethoxy flavones,” “pharmacology,” “molecular mechanisms,”...

書目詳細資料
Main Authors:	Zarina Mushtaq, Mahwish Aslam, Muhammad Imran, Mohamed A. Abdelgawad, Farhan Saeed, Tara Khursheed, Maryam Umar, Waleed Al Abdulmonem, Ahmed H. Al Ghorab, Suliman A. Alsagaby, Tabussam Tufail, Muhammad Ahtisham Raza, Muzzamal Hussain, Entessar Al JBawi
格式:	Article
語言:	English
出版:	Taylor & Francis Group 2023-09-01
叢編:	International Journal of Food Properties
主題:	Polymethoxyflavones pharmacological effects molecular mechanisms signaling pathways toxicity clinical studies
在線閱讀:	https://www.tandfonline.com/doi/10.1080/10942912.2023.2189568

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