Effects of changes in dietary habits on colorectal cancer incidence in twenty countries from four continents during the period 1971-2002 Efectos de cambios en los patrones dietéticos sobre la incidencia de cáncer colorrectal en veinte países de cuatro continentes durante 1971-2002

Introduction: the incidence of colorectal cancer is one of the highest on a global level. Many epidemiological studies have identified risk and protective factors, many of which have a behavioral component and, therefore, are potentially avoidable or subject to modification. This study investigated...

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Bibliographic Details
Main Authors: Luis M. Béjar, Miguel Gili, Beatriz Infantes, Pamela F. Marcott
Format: Article
Language:English
Published: Aran Ediciones 2011-10-01
Series:Revista Espanola de Enfermedades Digestivas
Subjects:
Online Access:http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S1130-01082011001000004