Free and Modified Mycotoxins in Organic and Conventional Oats (<em>Avena sativa</em> L.) Grown in Scotland
Small grain cereals are frequently infected with mycotoxigenic <i>Fusarium</i> fungi. Oats have a particularly high risk of contamination with type A trichothecene mycotoxins; their glucoside conjugates have also been reported. Agronomy practices, cereal variety and weather conditions ha...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-03-01
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| Series: | Toxins |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2072-6651/15/4/247 |