Cytotoxic and Antibacterial Activities of Fermented and Non-fermented Extracts of Garlic

Cytotoxic and Antibacterial Activities of Fermented and Non-fermented Extracts of Garlic

Background and purpose: Allium sativum belongs to the Liliaceae family and is widely used in folk medicine. Antibacterial, anticancer and antioxidant activity of this genus have been previously reported. Current study, aimed at investigating the cytotoxic and antibacterial activity of fermented and...

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Bibliographic Details
Main Authors: Reyhaneh Ravanbakhshian, Mandana Behbahani
Format: Article
Language:English
Published: Mazandaran University of Medical Sciences 2018-01-01
Series:Journal of Mazandaran University of Medical Sciences
Subjects:
garlic
cytotoxic
antibacterial
fermentation
Online Access:http://jmums.mazums.ac.ir/article-1-9383-en.html

Internet

http://jmums.mazums.ac.ir/article-1-9383-en.html

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