Ultrasonic Assisted Ethanol Extraction of Selenium and Antioxidants from Selenium-rich Hibiscus manihot L.

Ultrasonic Assisted Ethanol Extraction of Selenium and Antioxidants from Selenium-rich Hibiscus manihot L.

To promote scientific progress and optimize the utilization of natural plant resources that rich in selenium, the study selected selenium-rich Hibiscus manihot L. as the research object, using the HG-AFS to detect the selenium content in different plant organ samples, ultrasound assisted ethanol ext...

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Bibliographic Details
Main Authors: Wenkai ZHANG, Zhengyu BAO, PINZON NUNEZ Diego Armando, Lingling SHAO, Feng XU, Hongyu ZHANG, Yuehua ZHAO, Huan TIAN
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2024-08-01
Series:Shipin gongye ke-ji
Subjects:
hibiscus manihot l.
selenium
selenium-rich active component
extraction optimization
response surface methodology
antioxidant activity
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2023070202

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http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2023070202

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