Circannual variations of water quality from springs in rural region of Eastern Herzegovina
Good and healthy drinking water is water with good organoleptic properties (without color, smell and taste), without the presence of substances that could affect the human health (chemically safe water) and without the presence of disease agents that could be transmitted by water (microbiologically...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Banja Luka - Faculty of Agriculture, Banja Luka
2011-01-01
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| Series: | Agroznanje |
| Subjects: | |
| Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/2233-0070/2011/2233-00701103325L.pdf |