Anthocyanin composition and extraction from Grenache noir (<em>Vitis vinifera</em> L.) vine leaf using an experimental design. I - By ethanol or sulfur dioxide

Aim: Anthocyanins are water soluble pigments mainly located in grape skin; however, these phenolic compounds are also located in vine leaves. The aim of this work was to identify, quantify and determine for the first time the anthocyanin composition in Grenache noir (Vitis vinifera) leaves. Methods...

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Bibliographic Details
Main Authors: Rim Nabli, Sami Achour, Michaël Jourdes, Pierre-Louis Teissedre, Ahmed N. Helal, Béchir Ezzili
Format: Article
Language:English
Published: International Viticulture and Enology Society 2012-12-01
Series:OENO One
Subjects:
Online Access:https://oeno-one.eu/article/view/1525