PARTICULARITĂŢILE UNOR INDICI FIZIOLOGICI ŞI INFLUENŢA PREPARATULUI MELANGOZIDĂ – O ÎN COMBINAŢIE CU MICROELEMENTE LA POMII DE MĂR
The investigations, which have been carried out revealed the positive infl uence of the preparation Melangozida – O of the natural provenience in combination with microelements Zn and B on the activity of Peroxidase and Polyphenol oxidase, content of carbohydrates in the leaves of spurs without fru...
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| Format: | Article |
| Language: | English |
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Moldova State University
2009-01-01
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| Series: | Studia Universitatis Moldaviae: Stiinte reale si ale naturii |
| Online Access: | https://ojs.studiamsu.md/index.php/stiinte_reale_naturii/article/view/496 |