Genetic diversity in barley (Hordeum vulgare) for traits associated with feed and forage purposes
Barley (Hordeum vulgare L.) is an important coarse cereal cultivated in many parts of the world since ancient times and mostly used as cattle & poultry feed. However, in India due to climate change and frequent drought especially in drier areas barley offers a better alternative to extreme clim...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Indian Council of Agricultural Research
2014-05-01
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| Series: | The Indian Journal of Agricultural Sciences |
| Subjects: | |
| Online Access: | https://epubs.icar.org.in/index.php/IJAgS/article/view/40492 |