A detailed mapping of the food industry in the European single market: similarities and differences in market structure across countries and sectors

Abstract Background Food environments are influenced by food industries (packaged food and non-alcoholic beverage manufacturers; supermarkets and quick service restaurants). An important source of this influence is the significant market power held by a limited number of food companies. Market struc...

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Bibliographic Details
Main Authors: Iris Van Dam, Benjamin Wood, Gary Sacks, Olivier Allais, Stefanie Vandevijvere
Format: Article
Language:English
Published: BMC 2021-04-01
Series:International Journal of Behavioral Nutrition and Physical Activity
Subjects:
Online Access:https://doi.org/10.1186/s12966-021-01117-8