A Review of the Application of Recombinase Polymerase Amplification, Recombinase-Aided Amplification and Enzymatic Recombinase Amplification in Rapid Detection of Foodborne Pathogens

With the improvement of people’s living standards, food safety has attracted more and more social attention. Organisms, especially microorganisms, are the most important factor that affects food safety. There are many methods currently available to detect biological (microbial) factors in the field...

詳細記述

書誌詳細
第一著者: WANG Shuai, YANG Yange, WU Zhanwen, LI Hongna, LI Tao, SUN Dongmei, YUAN Fei
フォーマット: 論文
言語:English
出版事項: China Food Publishing Company 2023-05-01
シリーズ:Shipin Kexue
主題:
オンライン・アクセス:https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-9-035.pdf