Application of multivariate analysis to identify relationships among useful agronomic characters of cowpea and differentiation of cultivars for vegetable and grain uses

Background. Сowpea (Vigna unguiculata (L.) Walp.) is a thermophilic crop; in most countries it is grown for grain and vegetable uses. Positive results of open-field cowpea production in the southern regions of Russia and the possibility of its cultivation on infertile soils in hot and dry climate im...

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Bibliographic Details
Main Authors: M. O. Burlyaeva, M. V. Gurkina, E. V. Miroshnichenko
Format: Article
Language:English
Published: N.I. Vavilov All-Russian Institute of Plant Genetic Resources 2021-12-01
Series:Труды по прикладной ботанике, генетике и селекции
Subjects:
Online Access:https://elpub.vir.nw.ru/jour/article/view/1063